You want to have a romantic dinner for two? You need to impress your mother-in-law or your boss? It's your turn to host the family Christmas dinner? You've asked friends around for a barbecue and it's going to rain? It's midweek; you've been working all day, but you've people coming to dinner? Relax and look no further, because Rachel Allen has now provided all the answers for the busy host who wants to provide something special, using the best food, easily prepared with accessible ingredients in the minimum of time. And as her many thousands of fans know from her television series and previous book, with Rachel, it's easy, it works and it's fun!
"Sinopsis" puede pertenecer a otra edición de este libro.
Rachel Allen is a professional cook and busy mother. A native of Dublin, she lives in Cork with her husband and two young children. She teaches at the Ballymaloe Cookery School and is the author of Rachel's Favourite Food which also accompanied a television series of the same name and which has been seen in Ireland, the UK, Australia, Italy, the Middle East and Africa.
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Descripción Gill & MacMillan, Limited, 2005. Paperback. Estado de conservación: New. Nº de ref. de la librería P110717139999
Descripción Gill & MacMillan, Limited, 2005. Estado de conservación: new. Shiny and new! Expect delivery in 2-3 weeks. Nº de ref. de la librería 9780717139996-1
Descripción Gill & Macmillan, 2005. Paperback. Estado de conservación: Brand New. 1st edition edition. 224 pages. 9.75x7.00x0.75 inches. In Stock. Nº de ref. de la librería __0717139999