Julia Child My Life in France. Julia Child

ISBN 13: 9780715643679

My Life in France. Julia Child

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9780715643679: My Life in France. Julia Child

When Julia Child arrived in Paris in 1948, a 'six-foot-two-inch, thirty-six-year-old, rather loud and unserious Californian, she spoke barely a few words of French and didn't know the first thing about cooking. 'What's a shallot?' she asked her husband Paul, as they waited for their sole meuniere during their very first lunch in France, which she was to describe later as 'the most exciting meal of my life'. As she fell in love with French culture, buying food at local markets, sampling the local bistros and taking classes at the Cordon Bleu, her life began to change forever, and My Life in France follows her extraordinary transformation from kitchen ingenue to internationally renowned (and loved) expert in French cuisine. Bursting with adventurous and humorous spirit, Julia Child captures post-war Paris with wonderful vividness and charm.

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Book Description

Julia Child single handedly awakened America to the pleasures of good cooking with her cookbook Mastering the Art of French Cooking and her television show The French Chef, but as she reveals in this bestselling memoir, she didn't know the first thing about cooking when she landed in France.

Indeed, when she first arrived in 1948 with her husband, Paul, she spoke no French and knew nothing about the country itself. But as she dove into French culture, buying food at local markets and taking classes at the Cordon Bleu, her life changed forever. Julia's unforgettable story unfolds with the spirit so key to her success as a cook and teacher and writer, brilliantly capturing one of the most endearing American personalities of the last fifty years.

Julie & Julia is now a major motion picture (releasing in August 2009) starring Meryl Streep as Julia Child. It is partially based on her memoir, My Life in France. Enjoy these images from the film, and click the thumbnails to see larger images.



About the Author:

Julia Child was born in California and worked for American intelligenceduring World War II; afterwards she lived in Paris, studied at the Cordon Bleu and taught cooking with Simone Beck and Louisette Bertholle, with whom she wrote the first volume of THE bestselling classic Mastering the Art of French Cooking (1961). She died in 2004.

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Julia Child
Editorial: Duckworth Overlook, United Kingdom (2012)
ISBN 10: 0715643673 ISBN 13: 9780715643679
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Descripción Duckworth Overlook, United Kingdom, 2012. Paperback. Estado de conservación: New. 100th Revised edition. Language: English . Brand New Book. When Julia Child arrived in Paris in 1948, a six-foot-two-inch, thirty-six-year-old, rather loud and unserious Californian, she spoke barely a few words of French and didn t know the first thing about cooking. What s a shallot? she asked her husband Paul, as they waited for their sole meuniere during their very first lunch in France, which she was to describe later as the most exciting meal of my life . As she fell in love with French culture, buying food at local markets, sampling the local bistros and taking classes at the Cordon Bleu, her life began to change forever, and My Life in France follows her extraordinary transformation from kitchen ingenue to internationally renowned (and loved) expert in French cuisine. Bursting with adventurous and humorous spirit, Julia Child captures post-war Paris with wonderful vividness and charm. Nº de ref. de la librería AA79780715643679

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Descripción Estado de conservación: New. Depending on your location, this item may ship from the US or UK. Nº de ref. de la librería 97807156436790000000

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Julia Child
Editorial: Duckworth Overlook, United Kingdom (2012)
ISBN 10: 0715643673 ISBN 13: 9780715643679
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Descripción Duckworth Overlook, United Kingdom, 2012. Paperback. Estado de conservación: New. 100th Revised edition. Language: English . Brand New Book. When Julia Child arrived in Paris in 1948, a six-foot-two-inch, thirty-six-year-old, rather loud and unserious Californian, she spoke barely a few words of French and didn t know the first thing about cooking. What s a shallot? she asked her husband Paul, as they waited for their sole meuniere during their very first lunch in France, which she was to describe later as the most exciting meal of my life . As she fell in love with French culture, buying food at local markets, sampling the local bistros and taking classes at the Cordon Bleu, her life began to change forever, and My Life in France follows her extraordinary transformation from kitchen ingenue to internationally renowned (and loved) expert in French cuisine. Bursting with adventurous and humorous spirit, Julia Child captures post-war Paris with wonderful vividness and charm. Nº de ref. de la librería AA79780715643679

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Julia Child
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Descripción Gerald Duckworth & Co Ltd 2012-07-19, 2012. Paperback. Estado de conservación: New. Nº de ref. de la librería NU-GRD-04876370

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Descripción Gerald Duckworth & Co Ltd, 2012. Paperback. Estado de conservación: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE. Nº de ref. de la librería mon0000549064

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Descripción Duckworth Overlook 2012-07-19, London, 2012. paperback. Estado de conservación: New. Nº de ref. de la librería 9780715643679

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Descripción Gerald Duckworth & Co Ltd. Paperback. Estado de conservación: new. BRAND NEW, My Life in France (100th), Julia Child, When Julia Child arrived in Paris in 1948, a 'six-foot-two-inch, thirty-six-year-old, rather loud and unserious Californian, she spoke barely a few words of French and didn't know the first thing about cooking. 'What's a shallot?' she asked her husband Paul, as they waited for their sole meuniere during their very first lunch in France, which she was to describe later as 'the most exciting meal of my life'. As she fell in love with French culture, buying food at local markets, sampling the local bistros and taking classes at the Cordon Bleu, her life began to change forever, and My Life in France follows her extraordinary transformation from kitchen ingenue to internationally renowned (and loved) expert in French cuisine. Bursting with adventurous and humorous spirit, Julia Child captures post-war Paris with wonderful vividness and charm. Nº de ref. de la librería B9780715643679

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Descripción Gerald Duckworth & Co Ltd, 2012. Estado de conservación: New. book. Nº de ref. de la librería ria9780715643679_rkm

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Descripción Estado de conservación: New. Bookseller Inventory # ST0715643673. Nº de ref. de la librería ST0715643673

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