This guide to buying and enjoying wine shows how to recognize, differentiate, choose, purchase and serve wine, as well as how to match it to all kinds of foods and occasions.
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Danny May is a teacher of wine appreciation, and has been both a sommelier and wine salesman. Andy Sharpe is a writer who appreciates all kinds of wine and is always looking for a bargain.
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Descripción David & Charles, 2004. Paperback. Estado de conservación: New. book. Nº de ref. de la librería M0715319566