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Italian Regional Cooking
Publicado por
Weidenfeld Nicolson Illustrated 26/03/1987, 1987
ISBN 10: 0706365399
ISBN 13: 9780706365399
Antiguo o usado
Tapa dura
Librería: AwesomeBooks, Wallingford, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Nº de ref. del artículo: 7719-9780706365399
Cantidad disponible: 2 disponibles
Imagen de archivo
Italian Regional Cooking
Publicado por
Weidenfeld Nicolson Illustrated 26/03/1987, 1987
ISBN 10: 0706365399
ISBN 13: 9780706365399
Antiguo o usado
Tapa dura
Librería: Bahamut Media, Reading, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Nº de ref. del artículo: 6545-9780706365399
Cantidad disponible: 2 disponibles
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Italian Regional Cooking
Publicado por
London: Ward Lock, 1987
ISBN 10: 0706365399
ISBN 13: 9780706365399
Antiguo o usado
Tapa dura
Original o primera edición
Librería: BookLovers of Bath, Peasedown St. John, BATH, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Hardback in Dust Wrapper. Condición: Very Good. Estado de la sobrecubierta: Very Good. Condition Notes: Gently faded at the spine of the dust wrapper. Price Clipped. Small spot to the first blank. Text complete, clean and tight otherwise.; First edition (first printing). Hardback. Dust wrapper over green boards with silver titles to the spine; Measures 10¾" x 7¾" (1.2 kg); pp 224; Index; Preface by Linda Sonntag; Illustrated by way of: Colour Photographs; || The book is on the shelf, ready to be appropriately packed, and posted from the pastoral paradise of Peasedown St. John, Bath, by a real bookseller in a real book shop - with my personal guarantee and beady eye on the Consumer Contracts Regulations. REMEMBER! Buying my copy means the book shop Jack Russells get their supper! My Book #177169 ||. Nº de ref. del artículo: 177169
Cantidad disponible: 1 disponibles
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Italian Regional Cooking
Publicado por
Orion Publishing Co, 1987
ISBN 10: 0706365399
ISBN 13: 9780706365399
Antiguo o usado
Tapa dura
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Nº de ref. del artículo: N13C-02732
Cantidad disponible: 1 disponibles