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Descripción Paperback. Condición: new. Paperback. Sous vide cooking has advanced to another level. In this book you will be introduced to the Simply Sous Vide Technique. This ground breaking patent pending technique will instruct you on how to cook delicious foods that until now were not thought possible to cook using the sous vide method. Now enjoy favorites such as casseroles, soups, and cakes! Over 130 easy to follow recipes for the beginner cook to the advanced pro! Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Nº de ref. del artículo: 9780615474823
Descripción Paperback / softback. Condición: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days. Nº de ref. del artículo: C9780615474823
Descripción Paperback / softback. Condición: New. New copy - Usually dispatched within 4 working days. Nº de ref. del artículo: B9780615474823