Despite Food Standards Agency legislation and nutritional labelling, dietary claims on food can often be confusing or misleading. Calorie Counter is an A-Z guide providing a clear and accurate breakdown of nutritional information, (kcal, KJ, fat, saturated fat, protein, carbohydrate and fibre) in over 1500 favourite foods. Nutritional facts are presented in easy-to-read tables and the book includes information for various diets and special food needs and comes in a handy pocket format.About the Author:
Dr. Wynnie Chan is a Public Health Nutritionist, she is also the editor of four books in the McCance and Widdowson's The Composition of Foods series. She has written numerous articles for consumer magazines and newspapers, as well as scientific journals. She appears frequently on TV and radio programmes.
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Descripción Hamlyn, 2009. Paperback. Estado de conservación: New. Next day dispatch. International delivery available. 1000's of satisfied customers! Please contact us with any enquiries. Nº de ref. de la librería mon0000162243
Descripción Hamlyn, 2009. Paperback. Estado de conservación: New. Nº de ref. de la librería DADAX0600619206
Descripción Hamlyn, 2009. Paperback. Estado de conservación: New. book. Nº de ref. de la librería 0600619206