Main Courses is one of three titles from Rick Stein's delightful new series of beautifully designed gift books. Rick has hand-picked 12 of his favorite recipes for Main Courses, which are straightforward and accompanied by a full-color photographs, so that everyone can enjoy the food of one of Britain's most respected and popular chefs.
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Rick Stein's passion for using good-quality local produce and his talent for creating delicious flavour combinations in his books and restaurants have won him a host of awards, accolades and fans. As well as presenting a number of television series, he has published many best-selling cookery books, including French Odyssey, Coast to Coast, Far Eastern Odyssey, Rick Stein's Spain and Rick Stein's India. Rick has always believed in showcasing local seafood and farm produce in his four restaurants in Padstow, Cornwall, where he also has a seafood cookery school, food shops and a pub in the nearby village of St Merryn. In 2003 Rick was awarded an OBE for services to West Country tourism. He divides his time between Padstow and Australia, where he also has a seafood restaurant by the sea in Mollymook, NSW.
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Descripción BBC Books. Hardcover. Estado de conservación: New. 0563521902 *BRAND NEW* Ships Same Day or Next!. Nº de ref. de la librería NATARAJB1FI854674
Descripción BBC Books, 2004. Hardcover. Estado de conservación: New. Never used!. Nº de ref. de la librería P110563521902