Saints and Symposiasts Hardback (Greek Culture in the Roman World)

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9780521886857: Saints and Symposiasts Hardback (Greek Culture in the Roman World)

Explores the afterlife of the classical Greek symposium in the Greco-Roman and early Christian culture of the Roman Empire. Argues that writing about consumption and conversation continued to matter, communicating distinctive ideas about how to talk and think, and distinctive and often destabilising visions of human identity and holiness.

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Review:

"König’s Saints and Symposiasts is very rich and complex, .... The work is extremely well documented, very current in its scholarship, and quite carefully composed. An impressive range of primary sources and modern scholarship is marshaled and the topic is analyzed in great breadth and depth. ... overall this is a wonderful book which should be able to spark interest in a neglected genre of Roman literature as well as provide much food for thought for modern symposiasts." --BMCR

About the Author:

Jason König is a Senior Lecturer in Greek at the University of St Andrews. He is the author of Athletics and Literature in the Roman Empire (Cambridge University Press, 2005) and Greek Literature in the Roman Empire (2009). He has also edited Ordering Knowledge in the Roman Empire (with Tim Whitmarsh, Cambridge University Press, 2007) and Greek Athletics (2010).

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König
Editorial: Cambridge University Press (2016)
ISBN 10: 0521886856 ISBN 13: 9780521886857
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Descripción Cambridge University Press, 2016. Paperback. Estado de conservación: New. PRINT ON DEMAND Book; New; Publication Year 2016; Not Signed; Fast Shipping from the UK. No. book. Nº de ref. de la librería ria9780521886857_lsuk

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Descripción Cambridge University Press, 2012. HRD. Estado de conservación: New. New Book.Shipped from US within 10 to 14 business days.THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Nº de ref. de la librería IP-9780521886857

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Descripción Cambridge University Press, 2012. Hardcover. Estado de conservación: New. Brand New! Ships same day or next business day. Free USPS Tracking Number. Excellent Customer Service. Ships from TN. Nº de ref. de la librería 187749

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Descripción Cambridge University Press, 2012. HRD. Estado de conservación: New. New Book. Delivered from our US warehouse in 10 to 14 business days. THIS BOOK IS PRINTED ON DEMAND.Established seller since 2000. Nº de ref. de la librería IP-9780521886857

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Descripción Estado de conservación: New. Cambridge University Press, 2012. 430p. Hardback. Series: Greek Culture in the Roman World. Greek traditions of writing about food and the symposium had a long and rich afterlife in the first to fifth centuries CE, in both Greco-Roman and early Christian culture. This book provides an account of the history of the table-talk tradition, derived from Plato's Symposium and other classical texts, focusing among other writers on Plutarch, Athenaeus, Methodius and Macrobius. It also deals with the representation of transgressive, degraded, eccentric types of eating and drinking in Greco-Roman and early Christian prose narrative texts, focusing especially on the Letters of Alciphron, the Greek and Roman novels, especially Apuleius, the Apocryphal Acts of the Apostles and the early saints' lives. It argues that writing about consumption and conversation continued to matter: these works communicated distinctive ideas about how to talk and how to think, distinctive models of the relationship between past and present, distinctive and often destabilising visions of identity and holiness. (Publisher's information). Condition: New Print on Demand. Printed on Demand. Nº de ref. de la librería 30594

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Descripción Cambridge University Press. Hardcover. Estado de conservación: New. Hardcover. 430 pages. Dimensions: 9.1in. x 6.0in. x 1.3in.Greek traditions of writing about food and the symposium had a long and rich afterlife in the first to fifth centuries CE, in both Greco-Roman and early Christian culture. This book provides an account of the history of the table-talk tradition, derived from Platos Symposium and other classical texts, focusing among other writers on Plutarch, Athenaeus, Methodius and Macrobius. It also deals with the representation of transgressive, degraded, eccentric types of eating and drinking in Greco-Roman and early Christian prose narrative texts, focusing especially on the Letters of Alciphron, the Greek and Roman novels, especially Apuleius, the Apocryphal Acts of the Apostles and the early saints lives. It argues that writing about consumption and conversation continued to matter: these works communicated distinctive ideas about how to talk and how to think, distinctive models of the relationship between past and present, distinctive and often destabilising visions of identity and holiness. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN. Hardcover. Nº de ref. de la librería 9780521886857

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Editorial: Cambridge University Press (2012)
ISBN 10: 0521886856 ISBN 13: 9780521886857
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Descripción Cambridge University Press, 2012. Hardcover. Estado de conservación: New. Nº de ref. de la librería INGM9780521886857

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Editorial: CAMBRIDGE UNIVERSITY PRESS, United Kingdom (2012)
ISBN 10: 0521886856 ISBN 13: 9780521886857
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Descripción CAMBRIDGE UNIVERSITY PRESS, United Kingdom, 2012. Hardback. Estado de conservación: New. 230 x 152 mm. Language: English . Brand New Book ***** Print on Demand *****. Greek traditions of writing about food and the symposium had a long and rich afterlife in the first to fifth centuries CE, in both Greco-Roman and early Christian culture. This book provides an account of the history of the table-talk tradition, derived from Plato s Symposium and other classical texts, focusing among other writers on Plutarch, Athenaeus, Methodius and Macrobius. It also deals with the representation of transgressive, degraded, eccentric types of eating and drinking in Greco-Roman and early Christian prose narrative texts, focusing especially on the Letters of Alciphron, the Greek and Roman novels, especially Apuleius, the Apocryphal Acts of the Apostles and the early saints lives. It argues that writing about consumption and conversation continued to matter: these works communicated distinctive ideas about how to talk and how to think, distinctive models of the relationship between past and present, distinctive and often destabilising visions of identity and holiness. Nº de ref. de la librería APC9780521886857

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König
Editorial: CAMBRIDGE UNIVERSITY PRESS, United Kingdom (2012)
ISBN 10: 0521886856 ISBN 13: 9780521886857
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Descripción CAMBRIDGE UNIVERSITY PRESS, United Kingdom, 2012. Hardback. Estado de conservación: New. 230 x 152 mm. Language: English . Brand New Book ***** Print on Demand *****.Greek traditions of writing about food and the symposium had a long and rich afterlife in the first to fifth centuries CE, in both Greco-Roman and early Christian culture. This book provides an account of the history of the table-talk tradition, derived from Plato s Symposium and other classical texts, focusing among other writers on Plutarch, Athenaeus, Methodius and Macrobius. It also deals with the representation of transgressive, degraded, eccentric types of eating and drinking in Greco-Roman and early Christian prose narrative texts, focusing especially on the Letters of Alciphron, the Greek and Roman novels, especially Apuleius, the Apocryphal Acts of the Apostles and the early saints lives. It argues that writing about consumption and conversation continued to matter: these works communicated distinctive ideas about how to talk and how to think, distinctive models of the relationship between past and present, distinctive and often destabilising visions of identity and holiness. Nº de ref. de la librería APC9780521886857

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König
Editorial: Cambridge University Press (2012)
ISBN 10: 0521886856 ISBN 13: 9780521886857
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Descripción Cambridge University Press, 2012. Hardcover. Estado de conservación: New. book. Nº de ref. de la librería 0521886856

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