Edible and Useful Plants of California (California Natural History Guides)

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9780520032675: Edible and Useful Plants of California (California Natural History Guides)

Both American Indians and the pioneers knew and used many different plant species-for food, fibers, medicine, tools, and other purposes. This unique book is a guide to identifying more than 220 such plants. But it goes much further-it also tells the reader how to prepare, cook, and otherwise use them. Some of the dishes for which recipes are given have won culinary prizes. All have been tested not only by the author but also by her students and by journalists-who have been uniformity surprised and impressed.

The plants are organized by habitat communities. Description, photos, drawings, and distribution information are given. Where poisonous look-alikes exist, they too are illustrated. Much fascinating information about Indian uses of native and introduced species is included.

The author emphasizes conservation considerations; the aim of the book is to educate the reader about intriguing uses of the plants, and to tell how to gather and use the most palatable and abundant species without damaging the environment.

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The plants are organized by habitat communities. Descriptions, photos, drawings and distribution information are given. Where poisonous lookalikes exist, they too are illustrated. Much fascinating information about Indian uses of native introduced species is included.

Review:

"A comprehensive coverage of identification, collection, and preparation."--"Outdoor California

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1.

Charlotte Bringle Clarke
Editorial: University of California Press, United States (1978)
ISBN 10: 0520032675 ISBN 13: 9780520032675
Nuevos Paperback Cantidad: 1
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The Book Depository
(London, Reino Unido)
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Descripción University of California Press, United States, 1978. Paperback. Estado de conservación: New. Revised ed.. Language: English . Brand New Book. Both American Indians and the pioneers knew and used many different plant species - for food, fibers, medicine, tools, and other purposes. This unique book is a guide to identifying more than 220 such plants. But it goes much further - it also tells the reader how to prepare, cook, and otherwise use them. Some of the dishes for which recipes are given have won culinary prizes. All have been tested not only by the author but also by her students and by journalists - who have been uniformity surprised and impressed. The plants are organized by habitat communities. Description, photos, drawings, and distribution information are given. Where poisonous look-alikes exist, they too are illustrated. Much fascinating information about Indian uses of native and introduced species is included. The author emphasizes conservation considerations; the aim of the book is to educate the reader about intriguing uses of the plants, and to tell how to gather and use the most palatable and abundant species without damaging the environment. Nº de ref. de la librería AAH9780520032675

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Clarke, Charlotte Bringle
ISBN 10: 0520032675 ISBN 13: 9780520032675
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Descripción 1978. PAP. Estado de conservación: New. New Book.Shipped from US within 10 to 14 business days. Established seller since 2000. Nº de ref. de la librería IB-9780520032675

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Charlotte Bringle Clarke
Editorial: University of California Press, United States (1978)
ISBN 10: 0520032675 ISBN 13: 9780520032675
Nuevos Paperback Cantidad: 1
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Descripción University of California Press, United States, 1978. Paperback. Estado de conservación: New. Revised ed.. Language: English . Brand New Book. Both American Indians and the pioneers knew and used many different plant species - for food, fibers, medicine, tools, and other purposes. This unique book is a guide to identifying more than 220 such plants. But it goes much further - it also tells the reader how to prepare, cook, and otherwise use them. Some of the dishes for which recipes are given have won culinary prizes. All have been tested not only by the author but also by her students and by journalists - who have been uniformity surprised and impressed. The plants are organized by habitat communities. Description, photos, drawings, and distribution information are given. Where poisonous look-alikes exist, they too are illustrated. Much fascinating information about Indian uses of native and introduced species is included. The author emphasizes conservation considerations; the aim of the book is to educate the reader about intriguing uses of the plants, and to tell how to gather and use the most palatable and abundant species without damaging the environment. Nº de ref. de la librería AAH9780520032675

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Clarke, Charlotte Bringle
Editorial: University of California Press (1978)
ISBN 10: 0520032675 ISBN 13: 9780520032675
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Descripción University of California Press, 1978. Paperback. Estado de conservación: New. Nº de ref. de la librería mon0000170562

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Clarke
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Descripción University of California Press, 1992. HRD. Estado de conservación: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Nº de ref. de la librería WF-9780520032675

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Clarke, Charlotte Bringle
Editorial: University of California Press (1978)
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Descripción University of California Press, 1978. Paperback. Estado de conservación: New. Nº de ref. de la librería 0520032675

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Charlotte Bringle Clarke
Editorial: University of California Press
ISBN 10: 0520032675 ISBN 13: 9780520032675
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Descripción University of California Press. Paperback. Estado de conservación: New. Paperback. 288 pages. Dimensions: 8.0in. x 4.7in. x 0.8in.Both American Indians and the pioneers knew and used many different plant species-for food, fibers, medicine, tools, and other purposes. This unique book is a guide to identifying more than 220 such plants. But it goes much further-it also tells the reader how to prepare, cook, and otherwise use them. Some of the dishes for which recipes are given have won culinary prizes. All have been tested not only by the author but also by her students and by journalists-who have been uniformity surprised and impressed. The plants are organized by habitat communities. Description, photos, drawings, and distribution information are given. Where poisonous look-alikes exist, they too are illustrated. Much fascinating information about Indian uses of native and introduced species is included. The author emphasizes conservation considerations; the aim of the book is to educate the reader about intriguing uses of the plants, and to tell how to gather and use the most palatable and abundant species without damaging the environment. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN. Paperback. Nº de ref. de la librería 9780520032675

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Charlotte Bringle Clarke
ISBN 10: 0520032675 ISBN 13: 9780520032675
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Descripción Paperback. Estado de conservación: New. Paperback. Both American Indians and the pioneers knew and used many different plant species - for food, fibers, medicine, tools, and other purposes. This unique book is a guide to identifying more t.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 296 pages. 0.313. Nº de ref. de la librería 9780520032675

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Charlotte Bringle Clarke
Editorial: University of California Press
ISBN 10: 0520032675 ISBN 13: 9780520032675
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Descripción University of California Press. Paperback. Estado de conservación: new. BRAND NEW, Edible and Useful Plants of California, Charlotte Bringle Clarke, Both American Indians and the pioneers knew and used many different plant species - for food, fibers, medicine, tools, and other purposes. This unique book is a guide to identifying more than 220 such plants. But it goes much further - it also tells the reader how to prepare, cook, and otherwise use them. Some of the dishes for which recipes are given have won culinary prizes. All have been tested not only by the author but also by her students and by journalists - who have been uniformity surprised and impressed. The plants are organized by habitat communities. Description, photos, drawings, and distribution information are given. Where poisonous look-alikes exist, they too are illustrated. Much fascinating information about Indian uses of native and introduced species is included. The author emphasizes conservation considerations; the aim of the book is to educate the reader about intriguing uses of the plants, and to tell how to gather and use the most palatable and abundant species without damaging the environment. Nº de ref. de la librería B9780520032675

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10.

Clarke, Charlotte Bringle
Editorial: Univ of California Press, Berkeley, CA (1977)
ISBN 10: 0520032675 ISBN 13: 9780520032675
Nuevos Soft Cover Primera edición Ejemplar firmado Cantidad: 1
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100POCKETS
(Berkeley, CA, Estados Unidos de America)
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Descripción Univ of California Press, Berkeley, CA, 1977. Soft Cover. Estado de conservación: New. First Edition, First Thus. COLLECTIBLE. Text/BRAND NEW. Author signed, dated July, 1980. Illustrated soft cover/NF. Showing faint discoloration to front/rear endpapers. Guide to aboriginal and modern uses of some 220 different species of plants in California, with cooking recipes where applicable. Distribution and habitat information supplemented by line drawings. Signed by Author/Gift Dedication. Nº de ref. de la librería 008915

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