Dickie, John Delizia!

ISBN 13: 9780340896419

Delizia!

3,75 valoración promedio
( 244 valoraciones por GoodReads )
 
9780340896419: Delizia!
Críticas:

'Mouthwatering...like lunch in the green hills above Lake Como, or dinner at the horseshoe bays of Sardinia, Dickie's book is sheer pleasure.' Financial Times 'Informs as well as enlightens...a clever and provoking account of Italy's history' Guardian 'Full of fascinating detail' Independent 'Important' Observer 'Like a really classy cook shop, Delizia! is stuffed with arcane culinary facts and gadgets, anecdotes, recipes and stories.' Sunday Telegraph 'A feast of horrors and delights...hard to fault: enlightening and consistently moreish' The Sunday Times delightfully witty and anecdote-rich Sunday Telegraph 'witty history of Italy through food.' Sunday Times

Reseña del editor:

Everyone loves Italian food. But how did the Italians come to eat so well? The advertising industry tells us the answer lies in the vineyards and olive groves of Tuscany - among sun-weathered peasants, and mammas serving pasta under the pergola. Yet this nostalgic fantasy has little to do with the real history of Italian cuisine.For a thousand years, Italys cities have been magnets for everything that makes for great eating: ingredients, talent, money, and power. So Italian food is city food, and telling its story means telling the story of the Italians as a people of city dwellers. In DELIZIA! the author of the acclaimed COSA NOSTRA takes a revelatory historical journey through the flavours of Italys cities. From the bustle of Medieval Milan, to the bombast of Fascist Rome; from the pleasure gardens of Renaissance Ferrara, to the putrid alleyways of nineteenth-century Naples. In rich slices of urban life, DELIZIA! shows how violence and intrigue, as well as taste and creativity, combined to make the worlds favourite cuisine.

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1.

John Dickie
Editorial: Hodder Stoughton General Division, United Kingdom (2008)
ISBN 10: 0340896418 ISBN 13: 9780340896419
Nuevos Paperback Cantidad: 10
Librería
The Book Depository
(London, Reino Unido)
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Descripción Hodder Stoughton General Division, United Kingdom, 2008. Paperback. Estado de conservación: New. 196 x 124 mm. Language: English . Brand New Book. Everyone loves Italian food. But how did the Italians come to eat so well? The advertising industry tells us the answer lies in the vineyards and olive groves of Tuscany - among sun-weathered peasants, and mammas serving pasta under the pergola. Yet this nostalgic fantasy has little to do with the real history of Italian cuisine.For a thousand years, Italys cities have been magnets for everything that makes for great eating: ingredients, talent, money, and power. So Italian food is city food, and telling its story means telling the story of the Italians as a people of city dwellers. In DELIZIA! the author of the acclaimed COSA NOSTRA takes a revelatory historical journey through the flavours of Italys cities. From the bustle of Medieval Milan, to the bombast of Fascist Rome; from the pleasure gardens of Renaissance Ferrara, to the putrid alleyways of nineteenth-century Naples. In rich slices of urban life, DELIZIA! shows how violence and intrigue, as well as taste and creativity, combined to make the worlds favourite cuisine. Nº de ref. de la librería AA69780340896419

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2.

John Dickie
Editorial: Hodder Stoughton General Division, United Kingdom (2008)
ISBN 10: 0340896418 ISBN 13: 9780340896419
Nuevos Paperback Cantidad: 10
Librería
The Book Depository US
(London, Reino Unido)
Valoración
[?]

Descripción Hodder Stoughton General Division, United Kingdom, 2008. Paperback. Estado de conservación: New. 196 x 124 mm. Language: English . Brand New Book. Everyone loves Italian food. But how did the Italians come to eat so well? The advertising industry tells us the answer lies in the vineyards and olive groves of Tuscany - among sun-weathered peasants, and mammas serving pasta under the pergola. Yet this nostalgic fantasy has little to do with the real history of Italian cuisine.For a thousand years, Italys cities have been magnets for everything that makes for great eating: ingredients, talent, money, and power. So Italian food is city food, and telling its story means telling the story of the Italians as a people of city dwellers. In DELIZIA! the author of the acclaimed COSA NOSTRA takes a revelatory historical journey through the flavours of Italys cities. From the bustle of Medieval Milan, to the bombast of Fascist Rome; from the pleasure gardens of Renaissance Ferrara, to the putrid alleyways of nineteenth-century Naples. In rich slices of urban life, DELIZIA! shows how violence and intrigue, as well as taste and creativity, combined to make the worlds favourite cuisine. Nº de ref. de la librería AA69780340896419

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Dickie, John
ISBN 10: 0340896418 ISBN 13: 9780340896419
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Descripción Estado de conservación: New. Depending on your location, this item may ship from the US or UK. Nº de ref. de la librería 97803408964190000000

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John Dickie
ISBN 10: 0340896418 ISBN 13: 9780340896419
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Grand Eagle Retail
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Descripción 2008. Paperback. Estado de conservación: New. 132mm x 197mm x 27mm. Paperback. Everyone loves Italian food. But how did the Italians come to eat so well? The advertising industry tells us the answer lies in the vineyards and olive groves of Tuscany - among sun-weathe.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 432 pages. 0.332. Nº de ref. de la librería 9780340896419

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John Dickie
Editorial: Sceptre (2008)
ISBN 10: 0340896418 ISBN 13: 9780340896419
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Descripción Sceptre, 2008. Estado de conservación: New. Award-winning new history of Italy told through its food, by the author of the worldwide bestseller COSA NOSTRA Num Pages: 432 pages, 24pp colour & b/w line drawings. BIC Classification: 1DST; HBTB; WBN. Category: (G) General (US: Trade). Dimension: 197 x 129 x 28. Weight in Grams: 350. . 2008. Pbk ed. Paperback. . . . . . Nº de ref. de la librería V9780340896419

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6.

John Dickie
ISBN 10: 0340896418 ISBN 13: 9780340896419
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Ria Christie Collections
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Descripción Paperback. Estado de conservación: New. Not Signed; Everyone loves Italian food. But how did the Italians come to eat so well? The advertising industry tells us the answer lies in the vineyards and olive groves of Tuscany - among sun-weathered peasants, and mammas serving pasta under the pergola. Yet this nostalgic fantasy has little to do with the r. book. Nº de ref. de la librería ria9780340896419_rkm

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John Dickie
Editorial: Sceptre
ISBN 10: 0340896418 ISBN 13: 9780340896419
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Kennys Bookstore
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Descripción Sceptre. Estado de conservación: New. Award-winning new history of Italy told through its food, by the author of the worldwide bestseller COSA NOSTRA Num Pages: 432 pages, 24pp colour & b/w line drawings. BIC Classification: 1DST; HBTB; WBN. Category: (G) General (US: Trade). Dimension: 197 x 129 x 28. Weight in Grams: 350. . 2008. Pbk ed. Paperback. . . . . Books ship from the US and Ireland. Nº de ref. de la librería V9780340896419

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John Dickie
Editorial: Hodder & Stoughton General Division
ISBN 10: 0340896418 ISBN 13: 9780340896419
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THE SAINT BOOKSTORE
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Descripción Hodder & Stoughton General Division. Paperback. Estado de conservación: new. BRAND NEW, Delizia!, John Dickie, Everyone loves Italian food. But how did the Italians come to eat so well? The advertising industry tells us the answer lies in the vineyards and olive groves of Tuscany - among sun-weathered peasants, and mammas serving pasta under the pergola. Yet this nostalgic fantasy has little to do with the real history of Italian cuisine.For a thousand years, Italys cities have been magnets for everything that makes for great eating: ingredients, talent, money, and power. So Italian food is city food, and telling its story means telling the story of the Italians as a people of city dwellers. In DELIZIA! the author of the acclaimed COSA NOSTRA takes a revelatory historical journey through the flavours of Italys cities. From the bustle of Medieval Milan, to the bombast of Fascist Rome; from the pleasure gardens of Renaissance Ferrara, to the putrid alleyways of nineteenth-century Naples. In rich slices of urban life, DELIZIA! shows how violence and intrigue, as well as taste and creativity, combined to make the worlds favourite cuisine. Nº de ref. de la librería B9780340896419

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9.

John Dickie
Editorial: Hodder & Stoughton General Division 2008-05-01, London (2008)
ISBN 10: 0340896418 ISBN 13: 9780340896419
Nuevos paperback Cantidad: 1
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Blackwell's
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Descripción Hodder & Stoughton General Division 2008-05-01, London, 2008. paperback. Estado de conservación: New. Nº de ref. de la librería 9780340896419

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Dickie, John
ISBN 10: 0340896418 ISBN 13: 9780340896419
Nuevos Cantidad: 1
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Speedy Hen LLC
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Descripción Estado de conservación: New. Bookseller Inventory # ST0340896418. Nº de ref. de la librería ST0340896418

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