Nutrition: From Science to You & Modified Masteringnutrition with Mydietanalysis with Pearson Etext -- Valuepack Access Card -- For Nutrition: From Science to You Package - Tapa dura

Reseña del editor

0321992997 / 9780321992994 Nutrition: From Science to You & Modified MasteringNutrition with MyDietAnalysis with Pearson eText -- ValuePack Access Card -- for Nutrition: From Science to You Package

Package consists of:

0321840844 / 9780321840844 Nutrition: From Science to You

032186493X / 9780321864932 Modified MasteringNutrition with MyDietAnalysis with Pearson eText -- ValuePack Access Card -- for Nutrition: From Science to You

Biografía del autor

Joan Salge Blake (MS, RD, LDN) is a clinical assistant professor and dietetics internship director at Boston University's Sargent College of Health and Rehabilitation Sciences. She is a member of the American Dietetic association and the Massachusetts Dietetic Association (MDA), has been a presenter and presiding officer at both the ADA Annual Meeting and the MDA Annual Convention, and has been named MDA's "Young Dietitian of the Year." She is a recipient of the Whitney Powers Excellence in Teaching Award from Boston University. In addition to teaching and writing, Joan has a private practice specializing in weight management and lifestyle. She is a member of the ABC News Medical Expert Network and a contributor of articles to a variety of magazines.