Melt: The Art of Macaroni and Cheese

3,89 valoración promedio
( 141 valoraciones por Goodreads )
 
9780316213370: Melt: The Art of Macaroni and Cheese
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In "Melt", Stephanie and Garrett take a dish as beloved and familiar as macaroni and cheese and turn it into something positively transcendental. The classic comfort food we all grew up loving is turned upside down, inside out, and made more decadent than I ever imagined it could be. What I love most is that in this beautiful book, recipes such as Pastitsio with Kefalotyri and Lamb can live so harmoniously and unabashedly alongside a comfort food standby like Tuna Noodle Casserole. For ardent mac-and-cheese enthusiasts, look no further than these gorgeous pages!--Ree Drummond, #1 New York Times Bestselling author of "The Pioneer Woman Cooks"

This is a gorgeous, entertaining, and exhaustive resource, with recipes not only for classic mac 'n cheese lovers, but also inventive takes on the theme, from a farfalle pasta salad with asparagus, ricotta salata, lime, and mint to a whole roasted pumpkin stuffed with Fontina, macaroni, and Italian sausage. McCord and Stiavetti have redefined the genre.--Molly Wizenberg, founder of Orangette and author of "A Homemade Life"

With "Melt", authors Garrett McCord and Stiavetti Stiavetti take the comforting concept of macaroni and cheese and push it to stratospheric heights. Packed with artfully written, deeply researched information on cheeses across the spectrum -- from the familiar to the exotic -- "Melt "delivers creative recipes that both seduce and inspire. This is one cookbook you'll definitely want on your shelf.--Cheryl Sternman Rule, author of "Ripe: A Fresh, Colorful Approach to Fruits and Vegetables"

Who knew that two household ingredients-pasta and cheese-could inspire such mouthwatering variety? This book is proof that the best kind of culinary ingenuity gives home cooks more choice without added complexity. Easy never tasted so good.--Elaine Khosrova, editor-in-chief of "Culture"", the word on cheese"

Perfect for the cheese lover and creative cook.--SimplyRecipes.com

""Melt" is a cheese-lover's dream, with creative takes on pasta and cheese pairings of all sorts. . . . Garrett and Stephanie's intention [is] to broaden our minds and tastes, appreciating the classics while taking on new culinary territory. Bravo!" "Elise Bauer, founder of Simply Recipes""

"In "Melt", Stephanie and Garrett take a dish as beloved and familiar as macaroni and cheese and turn it into something positively transcendental. The classic comfort food we all grew up loving is turned upside down, inside out, and made more decadent than I ever imagined it could be. What I love most is that in this beautiful book, recipes such as Pastitsio with Kefalotyri and Lamb can live so harmoniously and unabashedly alongside a comfort food standby like Tuna Noodle Casserole. For ardent mac-and-cheese enthusiasts, look no further than these gorgeous pages!" Ree Drummond, #1 New York Times bestselling author of The Pioneer Woman Cooks"

"With "Melt", authors Garrett McCord and Stiavetti Stiavetti take the comforting concept of macaroni and cheese and push it to stratospheric heights. Packed with artfully written, deeply researched information on cheeses across the spectrum -- from the familiar to the exotic -- "Melt "delivers creative recipes that both seduce and inspire. This is one cookbook you'll definitely want on your shelf." Cheryl Sternman Rule, author of Ripe: A Fresh, Colorful Approach to Fruits and Vegetables"

Perfect for the cheese lover and creative cook. "SimplyRecipes.com""

"In "Melt," Stephanie and Garrett take a dish as beloved and familiar as macaroni and cheese and turn it into something positively transcendental. The classic comfort food we all grew up loving is turned upside down, inside out, and made more decadent than I ever imagined it could be. What I love most is that in this beautiful book, recipes such as Pastitsio with Kefalotyri and Lamb can live so harmoniously and unabashedly alongside a comfort food standby like Tuna Noodle Casserole. For ardent mac-and-cheese enthusiasts, look no further than these gorgeous pages!" Ree Drummond, #1 New York Times bestselling author of The Pioneer Woman Cooks"

Reseña del editor:

Takes an old American standard dish and turns it into something chic and fresh by offering recipes for mac and cheese that incorporate handcrafted artisan cheeses and pastas and by adding surprise ingredients like avocado, lime, fennel, edamame and mint. 20,000 first printing.

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Otras ediciones populares con el mismo título

9780316268370: Melt: The Art of Macaroni and Cheese

Edición Destacada

ISBN 10:  0316268372 ISBN 13:  9780316268370
Editorial: Little Brown & Co Inc, 2016
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Stiavetti, Stepanie, McCo
Publicado por Little Brown & Company (2013)
ISBN 10: 0316213373 ISBN 13: 9780316213370
Nuevo Tapa dura Cantidad disponible: 3
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Fleur Fine Books
(Port Neches, TX, Estados Unidos de America)
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Descripción Little Brown & Company, 2013. HARDCOVER. Condición: New. Little Brown & Company. New. A cookbook that reinvents the American classic, macaroni and cheese, with gourmet ingredients, handcrafted artisan cheeses, and unique flavor combinations. MELT: THE ART OF MACARONI AND CHEESE is the first book to marry the American standard, macaroni and cheese, with handcrafted artisan cheeses and a wide array of pastas, producing dishes that are both classic and chic. Home cooks of all levels will be encouraged to incorporate fresh, simple ingredients into the everyday comfort food they know and love. Featuring such unexpected and delicious combinations as Beecher's Flagship Cheddar with Avocado, Lime, and Shell Pasta; Drunken Goat, Fennel, Edamame, Mint, and Rotini; and Pumpkin Stuffed with Fontina, Italian Sausage, and Macaroni, MELT takes mac and cheese out of the box and elevates it to a level that will delight even the most sophisticated palates. With gorgeous color photography throughout, MELT is a compendium of inventive recipes that will add a fresh twist to the family dinner or play a starring role at your next dinner party. . 2013. HARDCOVER. Nº de ref. del artículo: 9780316213370

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Stephanie Stiavetti; Garrett McCord
Publicado por Little, Brown and Company (2013)
ISBN 10: 0316213373 ISBN 13: 9780316213370
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Irish Booksellers
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Descripción Little, Brown and Company, 2013. Condición: New. book. Nº de ref. del artículo: MB00ZERWRYG

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Stiavetti, Stephanie/ Mccord, Garrett/ Ruhlman, Michael (Foreward By)
Publicado por Little Brown & Co (2013)
ISBN 10: 0316213373 ISBN 13: 9780316213370
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Revaluation Books
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Descripción Little Brown & Co, 2013. Hardcover. Condición: Brand New. 224 pages. 10.50x8.75x1.00 inches. In Stock. Nº de ref. del artículo: zk0316213373

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Stephanie Stiavetti, Garrett McCord, Matt Armendariz
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ISBN 10: 0316213373 ISBN 13: 9780316213370
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Powell's Books
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Descripción LITTLE BROWN & CO, 2013. Hardcover. Condición: New. HARDCOVER Legendary independent bookstore online since 1994. Reliable customer service and no-hassle return policy. General. Book: NEW, New. Bookseller Inventory # 06978031621337000. Nº de ref. del artículo: 06978031621337000

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Stiavetti, Stephanie, McCord, Garrett
Publicado por Little, Brown and Company (2013)
ISBN 10: 0316213373 ISBN 13: 9780316213370
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Murray Media
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Descripción Little, Brown and Company, 2013. Hardcover. Condición: New. Never used!. Nº de ref. del artículo: P110316213373

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Stiavetti, Stephanie; McCord, Garrett
Publicado por Little, Brown and Company
ISBN 10: 0316213373 ISBN 13: 9780316213370
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Cloud 9 Books
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Descripción Little, Brown and Company. Hardcover. Condición: New. 0316213373 New Condition. Nº de ref. del artículo: NEW7.0098621

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