My Mexico: A Culinary Odyssey with Recipes (The William and Bettye Nowlin Series in Art, History, and Culture of the Western Hemisphere)

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9780292748408: My Mexico: A Culinary Odyssey with Recipes (The William and Bettye Nowlin Series in Art, History, and Culture of the Western Hemisphere)
Review:

"A living legend in food, Kennedy started exploring the markets of Mexico's towns and villages more than fifty years ago, meeting cooks and gathering plants and recipes with the precision of an ethnobotanist. It has been her lifelong project of achieving total intimacy with Mexico's native ingredients." - Munchies

From the Publisher:

By universal acclaim, Diana Kennedy is the world's authority on the authentic cuisines of Mexico. For decades, she has traveled the length and breadth of the country, seeking out the home cooks, local ingredients, and traditional recipes that make Mexican cuisines some of the most varied and flavorful in the world. Kennedy has published eight classic Mexican cookbooks, including the James Beard Award-winning Oaxaca al Gusto. But her most personal book is My Mexico, a labor of love filled with more than three hundred recipes and stories that capture the essence of Mexican food culture as Kennedy has discovered and lived it. First published in 1998, My Mexico is now back in print with a fresh design and photographs - ready to lead a new generation of gastronomes on an unforgettable journey through the foods of this fascinating and complex country.

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1.

Kennedy, Diana
Editorial: University of Texas Press
ISBN 10: 029274840X ISBN 13: 9780292748408
Nuevos Tapa dura Cantidad: 5
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Descripción University of Texas Press. Hardback. Estado de conservación: new. BRAND NEW, My Mexico: A Culinary Odyssey with Recipes, Diana Kennedy, By universal acclaim, Diana Kennedy is the world's authority on the authentic cuisines of Mexico. For decades, she has traveled the length and breadth of the country, seeking out the home cooks, local ingredients, and traditional recipes that make Mexican cuisines some of the most varied and flavorful in the world. Kennedy has published eight classic Mexican cookbooks, including the James Beard Award-winning Oaxaca al Gusto. But her most personal book is My Mexico, a labor of love filled with more than three hundred recipes and stories that capture the essence of Mexican food culture as Kennedy has discovered and lived it. First published in 1998, My Mexico is now back in print with a fresh design and photographs - ready to lead a new generation of gastronomes on an unforgettable journey through the foods of this fascinating and complex country. Nº de ref. de la librería B9780292748408

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2.

Kennedy, Diana
Editorial: University of Texas Press, United States (2013)
ISBN 10: 029274840X ISBN 13: 9780292748408
Nuevos Tapa dura Cantidad: 10
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The Book Depository
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Descripción University of Texas Press, United States, 2013. Hardback. Estado de conservación: New. Revised ed.. 259 x 213 mm. Language: English . Brand New Book. By universal acclaim, Diana Kennedy is the world s authority on the authentic cuisines of Mexico. For decades, she has traveled the length and breadth of the country, seeking out the home cooks, local ingredients, and traditional recipes that make Mexican cuisines some of the most varied and flavorful in the world. Kennedy has published eight classic Mexican cookbooks, including the James Beard Award-winning Oaxaca al Gusto. But her most personal book is My Mexico, a labor of love filled with more than three hundred recipes and stories that capture the essence of Mexican food culture as Kennedy has discovered and lived it. First published in 1998, My Mexico is now back in print with a fresh design and photographs-ready to lead a new generation of gastronomes on an unforgettable journey through the foods of this fascinating and complex country. Nº de ref. de la librería AAJ9780292748408

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Kennedy, Diana
Editorial: University of Texas Press (2013)
ISBN 10: 029274840X ISBN 13: 9780292748408
Nuevos Tapa dura Cantidad: 1
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Book Deals
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Descripción University of Texas Press, 2013. Estado de conservación: New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: My Mexico is a masterwork. I am thrilled to see it being republished. No other writer has come close to Diana Kennedy in communicating the variety, richness, and delights of the cuisines of Mexico. Reading the book, for its a great read, is like watching a layered lively video, as images unspool in the minds eye. Cooking from it is also a pleasure, for directions are clear and results exceptional, in my experience. Nº de ref. de la librería ABE_book_new_029274840X

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Kennedy, Diana
Editorial: Univ Texas Press
ISBN 10: 029274840X ISBN 13: 9780292748408
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Descripción Univ Texas Press. Estado de conservación: BRAND NEW. BRAND NEW Hardcover A Brand New Quality Book from a Full-Time Bookshop in business since 1992!. Nº de ref. de la librería 2116884

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Kennedy, Diana
Editorial: University of Texas Press, United States (2013)
ISBN 10: 029274840X ISBN 13: 9780292748408
Nuevos Tapa dura Cantidad: 10
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Descripción University of Texas Press, United States, 2013. Hardback. Estado de conservación: New. Revised ed.. 259 x 213 mm. Language: English . Brand New Book. By universal acclaim, Diana Kennedy is the world s authority on the authentic cuisines of Mexico. For decades, she has traveled the length and breadth of the country, seeking out the home cooks, local ingredients, and traditional recipes that make Mexican cuisines some of the most varied and flavorful in the world. Kennedy has published eight classic Mexican cookbooks, including the James Beard Award-winning Oaxaca al Gusto. But her most personal book is My Mexico, a labor of love filled with more than three hundred recipes and stories that capture the essence of Mexican food culture as Kennedy has discovered and lived it. First published in 1998, My Mexico is now back in print with a fresh design and photographs-ready to lead a new generation of gastronomes on an unforgettable journey through the foods of this fascinating and complex country. Nº de ref. de la librería AAJ9780292748408

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Kennedy, Diana
Editorial: University of Texas Press (2013)
ISBN 10: 029274840X ISBN 13: 9780292748408
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Descripción University of Texas Press, 2013. HRD. Estado de conservación: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Nº de ref. de la librería CA-9780292748408

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Kennedy, Diana
Editorial: University of Texas Press (2013)
ISBN 10: 029274840X ISBN 13: 9780292748408
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Descripción University of Texas Press, 2013. Hardcover. Estado de conservación: New. book. Nº de ref. de la librería 029274840X

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Kennedy, Diana
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Descripción 2013. Hardcover. Estado de conservación: New. 213mm x 32mm x 262mm. Hardcover. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 487 pages. 1.197. Nº de ref. de la librería 9780292748408

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Kennedy, Diana
Editorial: University of Texas Press
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Descripción University of Texas Press. Estado de conservación: New. pp. 487 Map. Nº de ref. de la librería 55075599

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Kennedy, Diana
Editorial: Univ of Texas Pr (2013)
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Descripción Univ of Texas Pr, 2013. Hardcover. Estado de conservación: Brand New. updated edition. 459 pages. 10.00x8.00x1.00 inches. In Stock. Nº de ref. de la librería __029274840X

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