The End of Overeating: Taking control of our insatiable appetite

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9780141047812: The End of Overeating: Taking control of our insatiable appetite
Críticas:

Fascinating . . . an exploration of us ( New York Times)

Disturbing, thought-provoking, and important ( Anthony Bourdain, author of 'Kitchen Confidential')

No ordinary diet book ( New Scientist)

The End of Overeating is an invaluable contribution to the national conversation about the catastrophe that is the modern American diet ( Michael Pollan, author of In Defense of Food)

Reseña del editor:

Uncover the truth behind our food addiction - and learn how to break the cycle

Many of us find ourselves powerless in front of a bag of crisps, a packet of biscuits, the last slice of pizza. Why is it that we simply can't say no?

In The End of Overeating David Kessler, the man who took on the tobacco industry, exposes how modern food manufacturers have hijacked the brains of millions by turning our meals into perfectly engineered portions of fat, salt and sugar, turning us into addicts in the process. The result is a ticking time-bomb of growing obesity, heart conditions and a mass of health problems around the globe.

Examining why we're so often powerless in the face of such food, Kessler reveals how our appetites have been and are increasingly hijacked by hyper-palatable foods that encourage us to keep eating - all the time. With a special focus on the growing problems in the UK and Europe, Kessler lays out a clear plan and vital tools for reclaiming control over our cravings.

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1.

David Kessler
Editorial: Penguin Books Ltd, United Kingdom (2010)
ISBN 10: 014104781X ISBN 13: 9780141047812
Nuevos Paperback Cantidad: 1
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The Book Depository
(London, Reino Unido)
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Descripción Penguin Books Ltd, United Kingdom, 2010. Paperback. Estado de conservación: New. 200 x 128 mm. Language: English . Brand New Book. Uncover the truth behind our food addiction - and learn how to break the cycle Many of us find ourselves powerless in front of a bag of crisps, a packet of biscuits, the last slice of pizza. Why is it that we simply can t say no? In The End of Overeating David Kessler, the man who took on the tobacco industry, exposes how modern food manufacturers have hijacked the brains of millions by turning our meals into perfectly engineered portions of fat, salt and sugar, turning us into addicts in the process. The result is a ticking time-bomb of growing obesity, heart conditions and a mass of health problems around the globe. Examining why we re so often powerless in the face of such food, Kessler reveals how our appetites have been and are increasingly hijacked by hyper-palatable foods that encourage us to keep eating - all the time. With a special focus on the growing problems in the UK and Europe, Kessler lays out a clear plan and vital tools for reclaiming control over our cravings. Nº de ref. de la librería APG9780141047812

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David Kessler
Editorial: Penguin Books Ltd, United Kingdom (2010)
ISBN 10: 014104781X ISBN 13: 9780141047812
Nuevos Paperback Cantidad: 1
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The Book Depository US
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Descripción Penguin Books Ltd, United Kingdom, 2010. Paperback. Estado de conservación: New. 200 x 128 mm. Language: English . Brand New Book. Uncover the truth behind our food addiction - and learn how to break the cycle Many of us find ourselves powerless in front of a bag of crisps, a packet of biscuits, the last slice of pizza. Why is it that we simply can t say no? In The End of Overeating David Kessler, the man who took on the tobacco industry, exposes how modern food manufacturers have hijacked the brains of millions by turning our meals into perfectly engineered portions of fat, salt and sugar, turning us into addicts in the process. The result is a ticking time-bomb of growing obesity, heart conditions and a mass of health problems around the globe. Examining why we re so often powerless in the face of such food, Kessler reveals how our appetites have been and are increasingly hijacked by hyper-palatable foods that encourage us to keep eating - all the time. With a special focus on the growing problems in the UK and Europe, Kessler lays out a clear plan and vital tools for reclaiming control over our cravings. Nº de ref. de la librería APG9780141047812

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David Kessler
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Descripción Estado de conservación: New. Depending on your location, this item may ship from the US or UK. Nº de ref. de la librería 97801410478120000000

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Descripción Penguin 2010-04-01, 2010. Estado de conservación: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Nº de ref. de la librería NU-GRD-00404851

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David Kessler
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Descripción Penguin Books Ltd. Paperback. Estado de conservación: new. BRAND NEW, The End of Overeating: Taking Control of Our Insatiable Appetite, David Kessler, Uncover the truth behind our food addiction - and learn how to break the cycle. Many of us find ourselves powerless in front of a bag of crisps, a packet of biscuits, and the last slice of pizza. Why is it that we simply can't say no? In "The End of Overeating" David Kessler, the man who took on the tobacco industry, exposes how modern food manufacturers have hijacked the brains of millions by turning our meals into perfectly engineered portions of fat, salt and sugar, turning us into addicts in the process. The result is a ticking time-bomb of growing obesity, heart conditions and a mass of health problems around the globe. Examining why we're so often powerless in the face of such food, Kessler reveals how our appetites have been and are increasingly hijacked by hyper-palatable foods that encourage us to keep eating - all the time. With a special focus on the growing problems in the UK and Europe, Kessler lays out a clear plan and vital tools for reclaiming control over our cravings. Nº de ref. de la librería B9780141047812

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David A. Kessler
Editorial: Penguin Books (2010)
ISBN 10: 014104781X ISBN 13: 9780141047812
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Descripción Penguin Books, 2010. Estado de conservación: New. 2010. Paperback. Explores how modern food manufacturers have hijacked the brains of millions by turning our meals into perfectly engineered portions of fat, salt and sugar, turning us into addicts in the process. With a focus on the problems in the UK and Europe, this title lays out a plan and tools for reclaiming control over our cravings. Num Pages: 352 pages. BIC Classification: JFCV; KNDF; VFM. Category: (G) General (US: Trade). Dimension: 195 x 133 x 21. Weight in Grams: 258. . . . . . . Nº de ref. de la librería V9780141047812

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David A. Kessler
Editorial: Penguin Books
ISBN 10: 014104781X ISBN 13: 9780141047812
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Descripción Penguin Books. Estado de conservación: New. 2010. Paperback. Explores how modern food manufacturers have hijacked the brains of millions by turning our meals into perfectly engineered portions of fat, salt and sugar, turning us into addicts in the process. With a focus on the problems in the UK and Europe, this title lays out a plan and tools for reclaiming control over our cravings. Num Pages: 352 pages. BIC Classification: JFCV; KNDF; VFM. Category: (G) General (US: Trade). Dimension: 195 x 133 x 21. Weight in Grams: 258. . . . . . Books ship from the US and Ireland. Nº de ref. de la librería V9780141047812

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David Kessler
Editorial: Penguin Books Ltd 2010-04-01, London (2010)
ISBN 10: 014104781X ISBN 13: 9780141047812
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Descripción Penguin Books Ltd 2010-04-01, London, 2010. paperback. Estado de conservación: New. Nº de ref. de la librería 9780141047812

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Descripción Penguin, 2010. Estado de conservación: New. Nº de ref. de la librería GH9780141047812

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David Kessler
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Descripción Estado de conservación: New. Bookseller Inventory # ST014104781X. Nº de ref. de la librería ST014104781X

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