Madhur Jaffrey's Curry Nation

4,15 valoración promedio
( 66 valoraciones por Goodreads )
 
9780091949938: Madhur Jaffrey's Curry Nation

Our favourite Indian cook explores the UK's favourite dish -- over 100 recipes selected and adapted by Madhur.
     Madhur Jaffrey, television's most-loved Indian cook, returns for a major new series on the Good Food Channel.

     Travelling across Britain, visiting local Indian and South Asian communities, Madhur reveals how it's possible to sample virtually the whole of Indian cuisine without ever leaving the British Isles.

     In the official tie-in book to the series, Madhur showcases her favourite recipes with influences from all over the subcontinent: Punjabi, Goan, Parsi and Bengali amongst others. Carefully selected and adapted by Madhur, the recipes conjure up the colour and vitality of this vibrant culture, but keep to her mantra that Indian food doesn't need to be complicated. Always, innovative and contemporary, Madhur will even give some of these traditional recipes a twist -- pairing Aloo Gobi with a very British roast lamb, for example.

     Whether it's the spicy, lentil-based specialities of Rajesthan, kebabs and kormas from Delhi, or coconut-infused curries from Kerala, we will accompany Madhur on her very personal tour of our modern-day Curry Nation.

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About the Author:

MADHUR JAFFREY first introduced the West to the delights of Indian food almost 30 years ago and is the authority on Indian cooking. With several hit TV series to her name, she is returning to the UK to reflect on how attitudes have changed towards her native cuisine. Her bestselling titles include Madhur Jaffrey's Ultimate Curry Bible and Curry Easy.

Review:

 · "Madhur Jaffrey is to curry what Delia is to a Sunday roast." --The Telegraph

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Jaffrey, Madhur
Editorial: Ebury Press (2012)
ISBN 10: 0091949939 ISBN 13: 9780091949938
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Descripción Ebury Press, 2012. Hardcover. Estado de conservación: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE. Nº de ref. de la librería mon0000767738

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Madhur Jaffrey
ISBN 10: 0091949939 ISBN 13: 9780091949938
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Descripción Estado de conservación: New. Depending on your location, this item may ship from the US or UK. Nº de ref. de la librería 97800919499380000000

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Madhur Jaffrey
Editorial: Ebury Publishing, United Kingdom (2013)
ISBN 10: 0091949939 ISBN 13: 9780091949938
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Descripción Ebury Publishing, United Kingdom, 2013. Hardback. Estado de conservación: New. Language: English . Brand New Book. Madhur Jaffrey, television s most-loved Indian cook, returned to our screens for a major new series for the Good Food Channel in October 2012. Travelling across Britain, visiting local Indian and South Asian communities, Madhur revealed how it s possible to sample virtually the whole of Indian cuisine without ever leaving the British Isles. In the official tie-in book to the series, Madhur Jaffrey showcases her favourite curry recipes with influences from all over the subcontinent: Punjabi, Goan, Parsi and Bengali amongst others. Carefully selected and adapted by Madhur, the recipes conjure up the colour and vitality of this vibrant culture, but keep to her mantra that Indian food doesn t need to be complicated. Always innovative and contemporary, Madhur will even give some of these traditional Indian recipes a twist - pairing Aloo Gobi with a very British roast lamb, for example. Whether it s the spicy, lentil-based specialities of Rajesthan, kebabs and kormas from Delhi, or coconut-infused curries from Kerala, we accompany Madhur Jaffrey on her very personal tour of our modern-day Curry Nation. Nº de ref. de la librería AAZ9780091949938

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Jaffrey, Madhur
Editorial: Ebury Press (2013)
ISBN 10: 0091949939 ISBN 13: 9780091949938
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Descripción Ebury Press, 2013. Estado de conservación: New. 2013. 46136th. Hardcover. Travelling across Britain, visiting local Indian and South Asian communities, the author reveals how it's possible to sample virtually the whole of Indian cuisine without ever leaving the British Isles. She showcases her favourite recipes with influences from all over the subcontinent: Punjabi, Goan, Parsi and Bengali amongst others. Num Pages: 224 pages, Illustrations. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 201 x 246 x 19. Weight in Grams: 938. . . . . . . Nº de ref. de la librería V9780091949938

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Madhur Jaffrey
Editorial: Ebury Publishing, United Kingdom (2013)
ISBN 10: 0091949939 ISBN 13: 9780091949938
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Descripción Ebury Publishing, United Kingdom, 2013. Hardback. Estado de conservación: New. Language: English . Brand New Book. Madhur Jaffrey, television s most-loved Indian cook, returned to our screens for a major new series for the Good Food Channel in October 2012. Travelling across Britain, visiting local Indian and South Asian communities, Madhur revealed how it s possible to sample virtually the whole of Indian cuisine without ever leaving the British Isles. In the official tie-in book to the series, Madhur Jaffrey showcases her favourite curry recipes with influences from all over the subcontinent: Punjabi, Goan, Parsi and Bengali amongst others. Carefully selected and adapted by Madhur, the recipes conjure up the colour and vitality of this vibrant culture, but keep to her mantra that Indian food doesn t need to be complicated. Always innovative and contemporary, Madhur will even give some of these traditional Indian recipes a twist - pairing Aloo Gobi with a very British roast lamb, for example. Whether it s the spicy, lentil-based specialities of Rajesthan, kebabs and kormas from Delhi, or coconut-infused curries from Kerala, we accompany Madhur Jaffrey on her very personal tour of our modern-day Curry Nation. Nº de ref. de la librería AAZ9780091949938

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Jaffrey, Madhur
Editorial: Ebury Press
ISBN 10: 0091949939 ISBN 13: 9780091949938
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Kennys Bookstore
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Descripción Ebury Press. Estado de conservación: New. 2013. 46136th. Hardcover. Travelling across Britain, visiting local Indian and South Asian communities, the author reveals how it's possible to sample virtually the whole of Indian cuisine without ever leaving the British Isles. She showcases her favourite recipes with influences from all over the subcontinent: Punjabi, Goan, Parsi and Bengali amongst others. Num Pages: 224 pages, Illustrations. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 201 x 246 x 19. Weight in Grams: 938. . . . . . Books ship from the US and Ireland. Nº de ref. de la librería V9780091949938

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Madhur Jaffrey
Editorial: Ebury Publishing 2012-10-11, [London?] (2012)
ISBN 10: 0091949939 ISBN 13: 9780091949938
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Descripción Ebury Publishing 2012-10-11, [London?], 2012. hardback. Estado de conservación: New. Nº de ref. de la librería 9780091949938

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Descripción Ebury Publishing. Hardback. Estado de conservación: new. BRAND NEW, Madhur Jaffrey's Curry Nation, Madhur Jaffrey, Madhur Jaffrey, television's most-loved Indian cook, returned to our screens for a major new series for the Good Food Channel in October 2012. Travelling across Britain, visiting local Indian and South Asian communities, Madhur revealed how it's possible to sample virtually the whole of Indian cuisine without ever leaving the British Isles. In the official tie-in book to the series, Madhur Jaffrey showcases her favourite curry recipes with influences from all over the subcontinent: Punjabi, Goan, Parsi and Bengali amongst others. Carefully selected and adapted by Madhur, the recipes conjure up the colour and vitality of this vibrant culture, but keep to her mantra that Indian food doesn't need to be complicated. Always innovative and contemporary, Madhur will even give some of these traditional Indian recipes a twist - pairing Aloo Gobi with a very British roast lamb, for example. Whether it's the spicy, lentil-based specialities of Rajesthan, kebabs and kormas from Delhi, or coconut-infused curries from Kerala, we accompany Madhur Jaffrey on her very personal tour of our modern-day Curry Nation. Nº de ref. de la librería B9780091949938

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Madhur Jaffrey
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Descripción Ebury Press, 2012. Estado de conservación: New. Nº de ref. de la librería GH9780091949938

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Descripción Ebury Publishing, 2012. HRD. Estado de conservación: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Nº de ref. de la librería F4-9780091949938

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