River Cafe Cook Book 2: Bk.2

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9780091864194: River Cafe Cook Book 2: Bk.2
From the Publisher:

The first River Cafe Cook Book was a publishing phenomenon, winning both the Glenfiddich Food Book of the Year and the BCA Illustrated Book of the Year Awards. As well as the innovative, striking design of the book, the appeal also lies in the exquisite simplicity of its food. A sophisticated re-interpretation of the cucina rustica or farmhouse cooking of northern Italy, the food of the River Cafe relies on good quality, fresh, seasonal produce. Ruth and Rose's direct, uncomplicated approach means that many of the dishes are strikingly simple - fish, meat and vegetables are chargrilled, pan-fried and baked - but all of them are vibrant with flavour. This cookbook retains the essential style of the River Cafe while reflecting the new directions Ruth and Rose's cooking took since their first book; meat is less prominent, for example, while vegetables and vegetarian food have become more important; techniques, such as wood-roasting are featured, always with advice on how the results can be achieved in a domestic oven. With over 200 new recipes, River Cafe Cook Book 2 is a must both for the many people who loved the first volume and for those who have yet to discover the delights of the River Cafe's unique style of Italian cooking.

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1.

Gray, Rose; Rogers, Ruth
ISBN 10: 0091864194 ISBN 13: 9780091864194
Nuevos Cantidad: > 20
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BWB
(Valley Stream, NY, Estados Unidos de America)
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Descripción Estado de conservación: New. Depending on your location, this item may ship from the US or UK. Nº de ref. de la librería 97800918641940000000

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2.

Gray, Rose; Rogers, Ruth
Editorial: Ebury Press (1998)
ISBN 10: 0091864194 ISBN 13: 9780091864194
Nuevos Tapa blanda Cantidad: 5
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Descripción Ebury Press, 1998. Estado de conservación: New. 1998. New Ed. Paperback. A re-interpretation of the cucina rustica or farmhouse cooking of northern Italy, the food of the River Cafe relies on good quality, fresh, seasonal produce. It contains over 200 fresh recipes. Num Pages: 352 pages, 100halftones(75 colour ). BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 245 x 192 x 28. Weight in Grams: 1142. . . . . . . Nº de ref. de la librería V9780091864194

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Gray, Rose; Rogers, Ruth
Editorial: - -|NU-GRD-00409144
ISBN 10: 0091864194 ISBN 13: 9780091864194
Nuevos Paperback Cantidad: 4
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Chiron Media
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Descripción - -|NU-GRD-00409144. Paperback. Estado de conservación: New. 9780091864194. Nº de ref. de la librería NU-GRD-00409144

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4.

Gray, Rose; Rogers, Ruth
Editorial: Ebury Publishing, United Kingdom (1998)
ISBN 10: 0091864194 ISBN 13: 9780091864194
Nuevos Paperback Cantidad: 1
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The Book Depository US
(London, Reino Unido)
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Descripción Ebury Publishing, United Kingdom, 1998. Paperback. Estado de conservación: New. 244 x 190 mm. Language: English . Brand New Book. The first River Cafe Cook Book was a publishing phenomenon, winning both the Glenfiddich Food Book of the Year and the BCA Illustrated Book of the Year Awards. As well as the innovative, striking design of the book, the appeal also lies in the exquisite simplicity of its food. A sophisticated re-interpretation of the cucina rustica or farmhouse cooking of northern Italy, the food of the River Cafe relies on good quality, fresh, seasonal produce. Ruth and Rose s direct, uncomplicated approach means that many of the dishes are strikingly simple - fish, meat and vegetables are chargrilled, pan-fried and baked - but all of them are vibrant with flavour. This cookbook retains the essential style of the River Cafe while reflecting the new directions Ruth and Rose s cooking took since their first book; meat is less prominent, for example, while vegetables and vegetarian food have become more important; techniques, such as wood-roasting are featured, always with advice on how the results can be achieved in a domestic oven. With over 200 new recipes, River Cafe Cook Book 2 is a must both for the many people who loved the first volume and for those who have yet to discover the delights of the River Cafe s unique style of Italian cooking. Nº de ref. de la librería AAZ9780091864194

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5.

Gray, Rose; Rogers, Ruth
Editorial: Ebury Publishing, United Kingdom (1998)
ISBN 10: 0091864194 ISBN 13: 9780091864194
Nuevos Paperback Cantidad: 1
Librería
The Book Depository
(London, Reino Unido)
Valoración
[?]

Descripción Ebury Publishing, United Kingdom, 1998. Paperback. Estado de conservación: New. 244 x 190 mm. Language: English . Brand New Book. The first River Cafe Cook Book was a publishing phenomenon, winning both the Glenfiddich Food Book of the Year and the BCA Illustrated Book of the Year Awards. As well as the innovative, striking design of the book, the appeal also lies in the exquisite simplicity of its food. A sophisticated re-interpretation of the cucina rustica or farmhouse cooking of northern Italy, the food of the River Cafe relies on good quality, fresh, seasonal produce. Ruth and Rose s direct, uncomplicated approach means that many of the dishes are strikingly simple - fish, meat and vegetables are chargrilled, pan-fried and baked - but all of them are vibrant with flavour. This cookbook retains the essential style of the River Cafe while reflecting the new directions Ruth and Rose s cooking took since their first book; meat is less prominent, for example, while vegetables and vegetarian food have become more important; techniques, such as wood-roasting are featured, always with advice on how the results can be achieved in a domestic oven. With over 200 new recipes, River Cafe Cook Book 2 is a must both for the many people who loved the first volume and for those who have yet to discover the delights of the River Cafe s unique style of Italian cooking. Nº de ref. de la librería AAZ9780091864194

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6.

Gray, Rose; Rogers, Ruth
Editorial: Ebury Press
ISBN 10: 0091864194 ISBN 13: 9780091864194
Nuevos Tapa blanda Cantidad: 5
Librería
Kennys Bookstore
(Olney, MD, Estados Unidos de America)
Valoración
[?]

Descripción Ebury Press. Estado de conservación: New. 1998. New Ed. Paperback. A re-interpretation of the cucina rustica or farmhouse cooking of northern Italy, the food of the River Cafe relies on good quality, fresh, seasonal produce. It contains over 200 fresh recipes. Num Pages: 352 pages, 100halftones(75 colour ). BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 245 x 192 x 28. Weight in Grams: 1142. . . . . . Books ship from the US and Ireland. Nº de ref. de la librería V9780091864194

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Gray, Rose; Rogers, Ruth
Editorial: Ebury Publishing (1998)
ISBN 10: 0091864194 ISBN 13: 9780091864194
Nuevos Cantidad: > 20
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Books2Anywhere
(Fairford, GLOS, Reino Unido)
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Descripción Ebury Publishing, 1998. PAP. Estado de conservación: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Nº de ref. de la librería F4-9780091864194

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8.

Gray, Rose; Rogers, Ruth
Editorial: Ebury Publishing 1998-05-07, London (1998)
ISBN 10: 0091864194 ISBN 13: 9780091864194
Nuevos paperback Cantidad: 1
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Blackwell's
(Oxford, OX, Reino Unido)
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Descripción Ebury Publishing 1998-05-07, London, 1998. paperback. Estado de conservación: New. Nº de ref. de la librería 9780091864194

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Gray, Rose; Rogers, Ruth
Editorial: Ebury Publishing
ISBN 10: 0091864194 ISBN 13: 9780091864194
Nuevos Paperback Cantidad: 2
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THE SAINT BOOKSTORE
(Southport, Reino Unido)
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Descripción Ebury Publishing. Paperback. Estado de conservación: new. BRAND NEW, River Cafe Cook Book 2, Rose Gray, Ruth Rogers, The first River Cafe Cook Book was a publishing phenomenon, winning both the Glenfiddich Food Book of the Year and the BCA Illustrated Book of the Year Awards. As well as the innovative, striking design of the book, the appeal also lies in the exquisite simplicity of its food. A sophisticated re-interpretation of the cucina rustica or farmhouse cooking of northern Italy, the food of the River Cafe relies on good quality, fresh, seasonal produce. Ruth and Rose's direct, uncomplicated approach means that many of the dishes are strikingly simple - fish, meat and vegetables are chargrilled, pan-fried and baked - but all of them are vibrant with flavour. This cookbook retains the essential style of the River Cafe while reflecting the new directions Ruth and Rose's cooking took since their first book; meat is less prominent, for example, while vegetables and vegetarian food have become more important; techniques, such as wood-roasting are featured, always with advice on how the results can be achieved in a domestic oven. With over 200 new recipes, River Cafe Cook Book 2 is a must both for the many people who loved the first volume and for those who have yet to discover the delights of the River Cafe's unique style of Italian cooking. Nº de ref. de la librería B9780091864194

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10.

Gray, Rose; Rogers, Ruth
ISBN 10: 0091864194 ISBN 13: 9780091864194
Nuevos Paperback Cantidad: 4
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Ria Christie Collections
(Uxbridge, Reino Unido)
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Descripción Paperback. Estado de conservación: New. Not Signed; The first River Cafe Cook Book was a publishing phenomenon, winning both the Glenfiddich Food Book of the Year and the BCA Illustrated Book of the Year Awards. As well as the innovative, striking design of the book, the appeal also lies in the exquisite simplicity of its food. A sophisticated re-int. book. Nº de ref. de la librería ria9780091864194_rkm

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