The Brewmaster's Bible: Gold Standard for Home Brewers, the

3,97 valoración promedio
( 162 valoraciones por Goodreads )
 
9780060952167: The Brewmaster's Bible: Gold Standard for Home Brewers, the

Book by Snyder Stephen

"Sinopsis" puede pertenecer a otra edición de este libro.

Reseña del editor:

The Beer Renaissance is in full swing, and home brewing has never been more popular. According to the American Homebrewers Association, there are currently 1.2 million home brewers in the country, and their numbers keep rising. Tired of the stale ale, bland beer and lackadaisical lagers mass-produced by the commercial labels, Americans are discovering the many advantages of brewing their own batch of that beloved beverage: superior aroma, color, body and flavor.

For both amateur alchemists eager to tap into this burgeoning field and seasoned zymurgists looking to improve their brews, The Brewmaster's Bible is the ultimate resource. Its features include: Updated data on liquid yeasts, which have become a hot topic for brewers; 30 recipes in each of the classic beer styles of Germany, Belgium, Britain and the U.S.; extensive profiles of grains, malts, adjuncts, additives and sanitizers; recipe formulation charts in an easy-to-read spreadsheet format; detailed water analyses for more than 25 cities and 6 bottled waters; directories to hundreds of shops; and much more.

Biografía del autor:

Stephen Snyder is a contributor to America's largest beer newspaper, Ale Street News. He lives in Perkinsville, VT.

"Sobre este título" puede pertenecer a otra edición de este libro.

Los mejores resultados en AbeBooks

1.

Stephen Snyder
ISBN 10: 0060952164 ISBN 13: 9780060952167
Nuevos Cantidad: > 20
Librería
BWB
(Valley Stream, NY, Estados Unidos de America)
Valoración
[?]

Descripción Estado de conservación: New. Depending on your location, this item may ship from the US or UK. Nº de ref. de la librería 97800609521670000000

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 12,16
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
A Estados Unidos de America
Destinos, gastos y plazos de envío

2.

Snyder, Stephen
Editorial: Harper Collins Publishers
ISBN 10: 0060952164 ISBN 13: 9780060952167
Nuevos Cantidad: 10
Librería
INDOO
(Avenel, NJ, Estados Unidos de America)
Valoración
[?]

Descripción Harper Collins Publishers. Estado de conservación: New. Brand New. Nº de ref. de la librería 0060952164

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 11,26
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 3,13
A Estados Unidos de America
Destinos, gastos y plazos de envío

3.

Snyder, Stephen
ISBN 10: 0060952164 ISBN 13: 9780060952167
Nuevos Cantidad: > 20
Librería
Paperbackshop-US
(Wood Dale, IL, Estados Unidos de America)
Valoración
[?]

Descripción 1997. PAP. Estado de conservación: New. New Book. Shipped from US within 10 to 14 business days. Established seller since 2000. Nº de ref. de la librería VC-9780060952167

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 11,02
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 3,57
A Estados Unidos de America
Destinos, gastos y plazos de envío

4.

Snyder, Stephen
Editorial: William Morrow Cookbooks
ISBN 10: 0060952164 ISBN 13: 9780060952167
Nuevos PAPERBACK Cantidad: > 20
Librería
Mediaoutlet12345
(Springfield, VA, Estados Unidos de America)
Valoración
[?]

Descripción William Morrow Cookbooks. PAPERBACK. Estado de conservación: New. 0060952164 *BRAND NEW* Ships Same Day or Next!. Nº de ref. de la librería SWATI2132267046

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 12,57
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 3,57
A Estados Unidos de America
Destinos, gastos y plazos de envío

5.

Snyder, Stephen
ISBN 10: 0060952164 ISBN 13: 9780060952167
Nuevos Cantidad: 3
Librería
Pbshop
(Wood Dale, IL, Estados Unidos de America)
Valoración
[?]

Descripción 1997. PAP. Estado de conservación: New. New Book.Shipped from US within 10 to 14 business days. Established seller since 2000. Nº de ref. de la librería IB-9780060952167

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 13,40
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 3,57
A Estados Unidos de America
Destinos, gastos y plazos de envío

6.

Stephen Snyder
Editorial: William Morrow Cookbooks (1997)
ISBN 10: 0060952164 ISBN 13: 9780060952167
Nuevos Paperback Cantidad: 1
Librería
Irish Booksellers
(Rumford, ME, Estados Unidos de America)
Valoración
[?]

Descripción William Morrow Cookbooks, 1997. Paperback. Estado de conservación: New. book. Nº de ref. de la librería 0060952164

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 17,16
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
A Estados Unidos de America
Destinos, gastos y plazos de envío

7.

Stephen Snyder
Editorial: HarperCollins Publishers Inc, United States (1998)
ISBN 10: 0060952164 ISBN 13: 9780060952167
Nuevos Tapa dura Cantidad: 1
Librería
The Book Depository
(London, Reino Unido)
Valoración
[?]

Descripción HarperCollins Publishers Inc, United States, 1998. Hardback. Estado de conservación: New. Revised. 229 x 185 mm. Language: English . Brand New Book. The Beer Renaissance is in full swing, and home brewing has never been more popular. According to the American Homebrewers Association, there are currently 1.2 million home brewers in the country, and their numbers keep rising. Tired of the stale ale, bland beer and lackadaisical lagers mass-produced by the commercial labels, Americans are discovering the many advantages of brewing their own batch of that beloved beverage: superior aroma, color, body and flavor. For both amateur alchemists eager to tap into this burgeoning field and seasoned zymurgists looking to improve their brews, The Brewmaster s Bible is the ultimate resource. Its features include: Updated data on liquid yeasts, which have become a hot topic for brewers; 30 recipes in each of the classic beer styles of Germany, Belgium, Britain and the U.S.; extensive profiles of grains, malts, adjuncts, additives and sanitizers; recipe formulation charts in an easy-to-read spreadsheet format; detailed water analyses for more than 25 cities and 6 bottled waters; directories to hundreds of shops; and much more. Nº de ref. de la librería AAS9780060952167

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 17,30
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

8.

Stephen Snyder
Editorial: HarperCollins Publishers Inc, United States (1998)
ISBN 10: 0060952164 ISBN 13: 9780060952167
Nuevos Tapa dura Cantidad: 1
Librería
The Book Depository US
(London, Reino Unido)
Valoración
[?]

Descripción HarperCollins Publishers Inc, United States, 1998. Hardback. Estado de conservación: New. Revised. 229 x 185 mm. Language: English . Brand New Book. The Beer Renaissance is in full swing, and home brewing has never been more popular. According to the American Homebrewers Association, there are currently 1.2 million home brewers in the country, and their numbers keep rising. Tired of the stale ale, bland beer and lackadaisical lagers mass-produced by the commercial labels, Americans are discovering the many advantages of brewing their own batch of that beloved beverage: superior aroma, color, body and flavor. For both amateur alchemists eager to tap into this burgeoning field and seasoned zymurgists looking to improve their brews, The Brewmaster s Bible is the ultimate resource. Its features include: Updated data on liquid yeasts, which have become a hot topic for brewers; 30 recipes in each of the classic beer styles of Germany, Belgium, Britain and the U.S.; extensive profiles of grains, malts, adjuncts, additives and sanitizers; recipe formulation charts in an easy-to-read spreadsheet format; detailed water analyses for more than 25 cities and 6 bottled waters; directories to hundreds of shops; and much more. Nº de ref. de la librería AAS9780060952167

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 17,55
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

9.

Stephen Snyder
Editorial: HarperCollins Publishers Inc, United States (1998)
ISBN 10: 0060952164 ISBN 13: 9780060952167
Nuevos Tapa dura Cantidad: 10
Librería
Book Depository hard to find
(London, Reino Unido)
Valoración
[?]

Descripción HarperCollins Publishers Inc, United States, 1998. Hardback. Estado de conservación: New. Revised. 229 x 185 mm. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. The Beer Renaissance is in full swing, and home brewing has never been more popular. According to the American Homebrewers Association, there are currently 1.2 million home brewers in the country, and their numbers keep rising. Tired of the stale ale, bland beer and lackadaisical lagers mass-produced by the commercial labels, Americans are discovering the many advantages of brewing their own batch of that beloved beverage: superior aroma, color, body and flavor. For both amateur alchemists eager to tap into this burgeoning field and seasoned zymurgists looking to improve their brews, The Brewmaster s Bible is the ultimate resource. Its features include: Updated data on liquid yeasts, which have become a hot topic for brewers; 30 recipes in each of the classic beer styles of Germany, Belgium, Britain and the U.S.; extensive profiles of grains, malts, adjuncts, additives and sanitizers; recipe formulation charts in an easy-to-read spreadsheet format; detailed water analyses for more than 25 cities and 6 bottled waters; directories to hundreds of shops; and much more. Nº de ref. de la librería BTE9780060952167

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 18,09
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

10.

Snyder, Stephen
Editorial: William Morrow Cookbooks (1997)
ISBN 10: 0060952164 ISBN 13: 9780060952167
Nuevos Paperback Cantidad: 2
Librería
Murray Media
(North Miami Beach, FL, Estados Unidos de America)
Valoración
[?]

Descripción William Morrow Cookbooks, 1997. Paperback. Estado de conservación: New. Nº de ref. de la librería 0060952164

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 16,85
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 2,67
A Estados Unidos de America
Destinos, gastos y plazos de envío

Existen otras copia(s) de este libro

Ver todos los resultados de su búsqueda