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Publicado por Ebury Pr, 2000
ISBN 10: 0091878217ISBN 13: 9780091878214
Librería: Basement Seller 101, Cincinnati, OH, Estados Unidos de America
Libro
Paperback. Condición: Very Good.
Publicado por Elan Press 0, Toronto, ON, Canada, 2000
ISBN 10: 1551442523ISBN 13: 9781551442525
Librería: Antiquarius Booksellers, Falkland, BC, Canada
Libro Original o primera edición
Soft cover. Condición: Fine. First Printing. Collection of the best writing on food of the last 100 years. 319pp, profusely illusdtrated in color. Bright, fresh, unmarked copy. Tight, square binding, no creases to spine, no wear to 'french' wrappers. Heavy book to ship weighing 1.1kg 200 Size: Quarto. Book.
Publicado por Elan Press, 2000
ISBN 10: 1551442523ISBN 13: 9781551442525
Librería: Russell Books, Victoria, BC, Canada
Libro
Condición: Very Good.
Publicado por Ebury Press, London, 1999
ISBN 10: 0091868114ISBN 13: 9780091868116
Librería: Adelaide Booksellers, Clarence Gardens, SA, Australia
Libro Original o primera edición
Hardback. 1st Edition. Small Quarto Size. Very Good in Very Good Dustjacket. DJ protected in our purpose-made clear archival plastic sleeve. Colour and black & white photographs and illustrations. Robust, professional packaging and tracking provided for all parcels. 320 pages.
Publicado por Ebury Press, London, 1999
ISBN 10: 0091868114ISBN 13: 9780091868116
Librería: Syber's Books, Melbourne, VIC, Australia
Libro Original o primera edición
Hardcover. Condición: Very Good. Estado de la sobrecubierta: Good. Photographic and Illustrations Ilustrador. First Edition. introduction by editor, acknowledgements and index of authors. Purple coloured cloth covered boards with silver titles to the back strip. Purple coloured endpapers. The text is illustrated with numerous colour photographs, the occasional black and white photograph and reproductions of advertisements and posters. Colour photographic dustwrapper with purple and green coloured titles to the front panel and pink and white titles to the back strip. In this book one half of the "Two Fat Ladies" edits over 100 years of writing on food. The book is listed alphabetically from Abroad through to Zealot . Minor rubbing to the book corners and to the back strip edges. Orange coloured remainder mark to the lower text block edge. Some chipping to the front dustwrapper corners and to the top backstrip edge. There is a tear to the top left-hand corner of the back strip measuring 0.5 ". Rubbing to the dustwrapper panels. Size: 4to 9¾" - 12" tall. (6) 7-320 pages, Please refer to accompanying picture (s). Illustrator: Photographic and Illustrations. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cooking, Wine & Dining; ISBN: 0091868114. ISBN/EAN: 9780091868116. Inventory No: 0110455.
Publicado por Ebury Press, London, 1999
ISBN 10: 0091868114ISBN 13: 9780091868116
Librería: Syber's Books, Melbourne, VIC, Australia
Libro Original o primera edición
Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. Photographic and Illustrations Ilustrador. First Edition. 1.5 kg.; (6) 7-320 pages, introduction by editor, acknowledgements and index of authors. Purple coloured cloth covered boards with silver titles to the back strip. Purple coloured endpapers. The text is illustrated with numerous colour photographs, the occasional black and white photograph and reproductions of advertisements and posters. Minor rubbing to the book corners and to the back strip edges. Colour photographic dustwrapper with purple and green coloured titles to the front panel and pink and white titles to the back strip. In this book one half of the "Two Fat Ladies" edits over 100 years of writing on food. The book is listed alphabetically from Abroad through to Zealot . dust jacket is slightly rubbed at the top and bottom of the spine section, there is no other damage to describe, no annotations, no cooking splashes. Size: 4to 9¾" - 12" tall. Please refer to accompanying picture (s). Illustrator: Photographic and Illustrations. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cooking, Wine & Dining; ISBN: 0091868114. ISBN/EAN: 9780091868116. Inventory No: 0284785.
Publicado por Elan Press, Toronto, Canada, 2000
ISBN 10: 1551442523ISBN 13: 9781551442525
Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Libro
Soft cover. Condición: New. Black & White and Color Photographs Ilustrador. A very nice soft cover copy with French flaps, without flaw 7.5 X 10" 320 pages Weight Over 1 Kg. An irresistible collection of the very best writing about food of the last hundred years, edited and introduced by Clarissa Dickson Wright, (of Two Fat Ladies fame). As a bookseller of many years' experience in the field of cookbooks, Wright has an unrivaled knowledge of culinary literature and has chosen an appetizing variety of pieces, and she has chosen striking and beautiful food illustrations to decorate this book. Among the 200 or so writers represented here are: Claudia Roden, Quinten Crewe, Margaret Visser, James Beard, Jane Grigson and favourltes like Elizabeth David, M.F.K. Fisher, Alice B. Toklas, Fanny Craddock, Constance Spry, and Escoffier to name only a few. With humour, songs, and poems as well as fascinating 'finds' from the past, this is the perfect book for all food lovers.