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Publicado por Leon Amiel, 1969
Librería: Crooked House Books & Paper, CBA, ABAA, Portland, OR, Estados Unidos de America
Libro
Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. Fifth printing; blue coated cloth, 9 1/2 x 6 5/8 inches, 894 pages, profusely illustrated with photographs by Charles Affif. Light crease to cloth over front board (binding error), lightly toned pages, clean and sound; dust jacket edge worn with short tear at bottom front edge, mild damp stains at bottom edge, now in protective mylar cover. A classic of French cookery by a renowned chef. Nearly 1500 recipes covering every aspect of French cooking. Large, heavy book. Extra shipping charges may apply.
Publicado por Tudor, 1970
Librería: Great Southern Books, King River, WA, Australia
Hardcover. Condición: Good. Estado de la sobrecubierta: Good. Size: 8vo Octavo (standard book size). 896 pages. Text body is clean, and free from previous owner annotation, underlining and highlighting. Binding is tight, covers and spine fully intact. Slight foxing front/rear pages, but body of book mostly clean and unfoxed. Dust Jacket has small closed tears, but otherwise complete and overall sound. Edges very slightly spotted or marked. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cooking, Wine & Dining; France; Pictures of this item not already displayed here available upon request. Inventory No: 6166. This book weighs over one kilogram, and may involve extra shipping charges if posted to some countries.