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Publicado por Propspect Books
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
Condición: Good. Good condition. (Greek Epic poetry, Food habits, Mediterranean Region) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Publicado por Wiley-Blackwell, 2006
ISBN 10: 0631235515ISBN 13: 9780631235514
Librería: HPB-Red, Dallas, TX, Estados Unidos de America
Libro
paperback. Condición: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!.
Publicado por Prospect Books, 2011
ISBN 10: 1903018625ISBN 13: 9781903018620
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Libro
Condición: As New. Unread book in perfect condition.
Publicado por Prospect Books, 2011
ISBN 10: 1903018625ISBN 13: 9781903018620
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Libro
Condición: New.
Publicado por Wiley-Blackwell
Librería: Academic Book Solutions, Medford, NY, Estados Unidos de America
Paperback. Condición: VeryGood. A copy that may have been read, very minimal wear and tear. May have a remainder mark.
Publicado por Wiley-Blackwell, 2006
ISBN 10: 0631235515ISBN 13: 9780631235514
Librería: St Vincent de Paul of Lane County, Eugene, OR, Estados Unidos de America
Libro
Condición: Good. paperback 100% of proceeds go to charity! Good condition with all pages in tact. Item shows signs of use and may have cosmetic defects.
Publicado por Marion Boyars Publishers Ltd 2011-05-09, Totnes, 2011
ISBN 10: 1903018625ISBN 13: 9781903018620
Librería: Blackwell's, London, Reino Unido
Libro
paperback. Condición: New. Language: ENG.
Publicado por Wiley-Blackwell, 2006
ISBN 10: 0631235515ISBN 13: 9780631235514
Librería: Else Fine Booksellers, Tacoma, WA, Estados Unidos de America
Libro Original o primera edición
Soft cover. Condición: Good. 1st Edition. 300 pages, bibliography, index. Light edge wear and soiling, creases at the upper front spine and lower front corner, a few creased page corners, pen and pencil marks in the margins.
Publicado por Wiley-Blackwell, 2006
ISBN 10: 0631235515ISBN 13: 9780631235514
Librería: Book Deals, Tucson, AZ, Estados Unidos de America
Libro
Condición: Very Good. Very Good condition. Shows only minor signs of wear, and very minimal markings inside (if any).
Publicado por Wiley-Blackwell, 2006
ISBN 10: 0631235515ISBN 13: 9780631235514
Librería: Book Deals, Tucson, AZ, Estados Unidos de America
Libro
Condición: Good. Good condition. This is the average used book, that has all pages or leaves present, but may include writing. Book may be ex-library with stamps and stickers.
Publicado por Prospect Books, 2011
ISBN 10: 1903018625ISBN 13: 9781903018620
Librería: Revaluation Books, Exeter, Reino Unido
Libro
Paperback. Condición: Brand New. revised edition. 104 pages. 8.75x5.50x0.25 inches. In Stock.
Publicado por Prospect Books, 2011
ISBN 10: 1903018625ISBN 13: 9781903018620
Librería: Monster Bookshop, Fleckney, Reino Unido
Libro
Paperback. Condición: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE.
Publicado por Wiley-Blackwell, 2006
ISBN 10: 0631235515ISBN 13: 9780631235514
Librería: Books Unplugged, Amherst, NY, Estados Unidos de America
Libro
Condición: Fair. Buy with confidence! Book is in acceptable condition with wear to the pages, binding, and some marks within.
Publicado por Prospect Books, 2011
ISBN 10: 1903018625ISBN 13: 9781903018620
Librería: THE SAINT BOOKSTORE, Southport, Reino Unido
Libro
Paperback. Condición: New. New copy - Usually dispatched within 4 working days.
Publicado por Wiley-Blackwell, 2006
ISBN 10: 0631235515ISBN 13: 9780631235514
Librería: Book Deals, Tucson, AZ, Estados Unidos de America
Libro
Condición: Fair. Acceptable/Fair condition. Book is worn, but the pages are complete, and the text is legible. Has wear to binding and pages, may be ex-library.
Publicado por Wiley-Blackwell, 2006
ISBN 10: 0631235515ISBN 13: 9780631235514
Librería: Campbell Bookstore, Austin, TX, Estados Unidos de America
Libro
Condición: very good.
Publicado por Prospect Books, 2011
ISBN 10: 1903018625ISBN 13: 9781903018620
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Libro
Condición: New. Num Pages: 112 pages, 8 b&w illus. BIC Classification: HBTB; WB. Category: (G) General (US: Trade). Dimension: 216 x 139 x 9. Weight in Grams: 174. Fragments from the Life of Luxury. 112 pages, 8 b&w illus. Presents a translation into prose of a Greek verse by poet Archestratus (nouvelle cuisine of the ancient world) that constitutes the earliest written culinary text. This book describes the foods particularly fish and how they should be cooked and where found in the best condition. Cateogry: (G) General (US: Trade). BIC Classification: HBTB; WB. Dimension: 216 x 139 x 9. Weight: 174. . 2011. Revised ed. Paperback. . . . .
Publicado por Prospect Books, 2011
ISBN 10: 1903018625ISBN 13: 9781903018620
Librería: GreatBookPricesUK, Castle Donington, DERBY, Reino Unido
Libro
Condición: New.
Publicado por Wiley-Blackwell, 2006
ISBN 10: 0631235515ISBN 13: 9780631235514
Librería: LibraryMercantile, Humble, TX, Estados Unidos de America
Libro
Condición: new.
Publicado por Wiley-Blackwell, 2006
ISBN 10: 0631235515ISBN 13: 9780631235514
Librería: GoldenWavesOfBooks, Fayetteville, TX, Estados Unidos de America
Libro
Paperback. Condición: new. New. Fast Shipping and good customer service.
Publicado por Blackwell, Oxford, 2006
ISBN 10: 0631235515ISBN 13: 9780631235514
Librería: Salsus Books (P.B.F.A.), Kidderminster, Reino Unido
Miembro de asociación: PBFA
Libro Original o primera edición
Soft cover. Condición: Very Good. 1st Edition. 300pp paperback, illustrated, very good.
Publicado por Wiley-Blackwell, 2006
ISBN 10: 0631235515ISBN 13: 9780631235514
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Libro
Condición: New.
Publicado por Prospect Books, 2011
ISBN 10: 1903018625ISBN 13: 9781903018620
Librería: Kennys Bookstore, Olney, MD, Estados Unidos de America
Libro
Condición: New. Num Pages: 112 pages, 8 b&w illus. BIC Classification: HBTB; WB. Category: (G) General (US: Trade). Dimension: 216 x 139 x 9. Weight in Grams: 174. Fragments from the Life of Luxury. 112 pages, 8 b&w illus. Presents a translation into prose of a Greek verse by poet Archestratus (nouvelle cuisine of the ancient world) that constitutes the earliest written culinary text. This book describes the foods particularly fish and how they should be cooked and where found in the best condition. Cateogry: (G) General (US: Trade). BIC Classification: HBTB; WB. Dimension: 216 x 139 x 9. Weight: 174. . 2011. Revised ed. Paperback. . . . . Books ship from the US and Ireland.
Publicado por Wiley-Blackwell, 2006
ISBN 10: 0631235515ISBN 13: 9780631235514
Librería: Textbooks_Source, Columbia, MO, Estados Unidos de America
Libro Original o primera edición
Paperback. Condición: Good. 1st Edition. Ships in a BOX from Central Missouri! May not include working access code. Will not include dust jacket. Has used sticker(s) and some writing or highlighting. UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes).
Publicado por Prospect Books, 1994
ISBN 10: 090732553XISBN 13: 9780907325536
Librería: The Bookstore, Belfast, Reino Unido
Libro
Soft cover. Condición: Very Good. Very good clean condition.
Publicado por Prospect Books, 1994
ISBN 10: 090732553XISBN 13: 9780907325536
Librería: Ancient World Books, Toronto, ON, Canada
Libro
Softcover. Condición: Very Good+. Illustrated by Philippa Stockley Ilustrador. Scholar's name to ffep (D. Gerber). Else very minor shelfwear. ; 112 pages.
Publicado por Wiley-Blackwell, 2006
ISBN 10: 0631235515ISBN 13: 9780631235514
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Libro
Condición: As New. Unread book in perfect condition.
Publicado por Wiley 2005-12-13, Oxford, 2005
ISBN 10: 0631235515ISBN 13: 9780631235514
Librería: Blackwell's, London, Reino Unido
Libro
paperback. Condición: New. Language: ENG.
Publicado por Prospect Books, 2011
ISBN 10: 1903018625ISBN 13: 9781903018620
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
Libro
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Publicado por Prospect Books Mai 2011, 2011
ISBN 10: 1903018625ISBN 13: 9781903018620
Librería: AHA-BUCH GmbH, Einbeck, Alemania
Libro
Taschenbuch. Condición: Neu. Neuware - Archestratus' cooking can best be called the nouvelle cuisine of the ancient world.