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MAY BYRON'S PUDDING BOOK
Byron, May
Editorial: Hodder & Stoughton, London, 1917
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Hardcover /
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Descripción:
Unfortunately, a 1.5 inch square piece has been cut from the bottom corner of the front cover, otherwise clean, well bound, with some foxing. As the old saying goes, 'don't judge a book by its cover.' because this book is a gem. 6 X 8" 353 pages Weight: Over 1 Kg (may require extra postage). May Byron's Pudding Book offers "One thousand and seventy recipes for puddings plain and rich, baked and boiled, pastry dishes large and small, fritters, pancakes, fruit dishes, custards, creams, junkets, jellies, and sweet dishes of every kind." An treasure of British puddings from 1917. N° de ref. del artículo 62689
Detalles bibliográficos
Título: MAY BYRON'S PUDDING BOOK
Editorial: Hodder & Stoughton, London
Año de publicación: 1917
Encuadernación: Hardcover
Condición: Good