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Descripción Paperback. Condición: new. Paperback. Warner, graduate of the prestigious Weihenstephan school of brewing in Germany, guides you through the history, tradition and profiles of wheat beer. This is a thoroughly researched book that teaches history, techniques of brewing and recipe profiles of original wheat beers. It explores this German beer style and has everything a brewer needs to brew wheat beer at home or in a professional brewery. Warner taps years of personal experience to profile the history, tradition, and brewing techniques of this truly unique beer style. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Nº de ref. del artículo: 9780937381342
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Descripción Condición: New. 1998. First Edition. Paperback. In this text, the author draws on his years of personal experience as a brewer to profile the history, tradition, and brewing techniques of German wheat beer. Series: Classic Beer Style. Num Pages: 149 pages, b/w illus. BIC Classification: 1DFG; TDCT1; WBXD2. Category: (G) General (US: Trade). Dimension: 216 x 142 x 11. Weight in Grams: 244. . . . . . Nº de ref. del artículo: V9780937381342
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Descripción Condición: New. 1998. First Edition. Paperback. In this text, the author draws on his years of personal experience as a brewer to profile the history, tradition, and brewing techniques of German wheat beer. Series: Classic Beer Style. Num Pages: 149 pages, b/w illus. BIC Classification: 1DFG; TDCT1; WBXD2. Category: (G) General (US: Trade). Dimension: 216 x 142 x 11. Weight in Grams: 244. . . . . . Books ship from the US and Ireland. Nº de ref. del artículo: V9780937381342
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Descripción Paperback. Condición: Brand New. 161 pages. 8.50x5.50x0.50 inches. In Stock. Nº de ref. del artículo: 0937381349